

Located in the heart of Miami’s lush Coconut Grove, Jaguar’s inviting setting is that of contemporary meets casual-elegance. Partners Eduardo Durazo, Executive Chef Oscar del Rivero and Sergio Durazo offer a diverse menu ranging from Latin favorites – highlighted by Jaguar’s renowned Ceviche Spoon Bar – to modern Mexican creations, all rounded out by a selection of inspired signature cocktails and boutique wines from Argentina, Chile, Uruguay and Brasil. A neighborhood favorite and a dining destination alike, Jaguar invites you to come on in and stay awhile.







